Uma usebenzisa ama-enzyme ukugeza izingubo, kulula ukugcina umsebenzi we-enzyme ku-30-40 degrees Celsius, ngakho-ke izinga lokushisa lamanzi elifaneleka kakhulu lokugeza izingubo lingama-degree angama-30.Ngalesi sisekelo, ngokwezinto ezihlukene, amabala ahlukene, nama-ejenti ahlukene okuhlanza, kuyisinqumo esihlakaniphile ukwehlisa kancane noma ukwandisa izinga lokushisa kwamanzi.Eqinisweni, izinga lokushisa elifanele kakhulu lokugeza uhlobo ngalunye lwezingubo lihlukile.Ukushisa kwamanzi kufanele kukhethwe ngokusho kokuthungwa kwezingubo kanye nemvelo yamabala.Uma izingubo ziqukethe amabala egazi namanye amabala ahlanganisa amaprotheni, kufanele zigezwe ngamanzi abandayo, ngoba amanzi ashisayo azokwenza ukuthi ama-protein aqukethe amaprotheni abambelele ngokuqinile ezingutsheni;uma izinga lokushisa lamanzi lishisa kakhulu, alifanelekile ukugeza izinwele nezingubo zikasilika, ngoba kungabangela Ukuncipha nokuguqulwa kungase kubangele ukufiphala kwezingubo;uma sivame ukugeza izingubo eziqukethe ama-enzyme, kulula ukugcina umsebenzi we-enzyme ku-30-40 degrees Celsius.
Ngokuvamile, izinga lokushisa lamanzi elifaneleka kakhulu lokugeza izingubo cishe lingama-degree angu-30.Ngalesi sisekelo, ngokwezinto ezahlukahlukene, amabala ahlukene, nama-ejenti ahlukene okuhlanza, kuyisinqumo esihlakaniphile ukwehlisa kancane noma ukwandisa izinga lokushisa kwamanzi.
Ukuze uthole amabala athile, i-protease, i-amylase, i-lipase, ne-cellulase kuvame ukungezwa ku-washing powder ukuze kuthuthukiswe umphumela wokuwasha.
I-Protease ingabangela ukugaywa kokungcola okufana namabala enyama, amabala omjuluko, amabala obisi, namabala egazi;I-amylase ingenza i-hydrolysis yokungcola efana noshokoledi, amazambane acutshiwe, nelayisi.
I-Lipase ingabola ngempumelelo ukungcola okufana namafutha ezilwane nemifino ehlukahlukene kanye nokuphuma kwezindlala ze-sebaceous zabantu.
I-Cellulase ingasusa ama-fiber protrusions ebusweni bendwangu, ukuze izingubo zifinyelele umsebenzi wokuvikela umbala, ukuthambisa nokuvuselela.Esikhathini esidlule, i-protease eyodwa yayisetshenziswa kakhulu, kodwa manje i-enzyme eyinkimbinkimbi ngokuvamile isetshenziswa.
Izinhlayiya eziluhlaza noma ezibomvu ku-washing powder zingama-enzyme.Ezinye izinkampani zisebenzisa ama-enzyme ikhwalithi nesisindo sawo akulungile ngokwanele ukuthi athinte umphumela wokuwasha, ngakho-ke abathengi kusafanele bakhethe impushana yomkhiqizo eyaziwayo.
Ukususwa kwamabala okugqwala, ama-pigment kanye namadayi kudinga izimo ezithile, futhi ukugeza kunzima, ngakho-ke kungcono ukuwathumela esitolo sokuhlanza ukuze uthole ukwelashwa.
Abathengi kufanele baqaphele ukuthi okokuhlanza izingubo okune-enzyme-added ngeke kusetshenziselwe ukugeza izindwangu zikasilika noboya eziqukethe imicu yamaprotheni, ngoba ama-enzyme angabhubhisa ukwakheka kwemicu yamaprotheni futhi athinte ukushesha nokucwebezela kwezindwangu zikasilika noboya.Insipho noma izindwangu ezikhethekile zokugeza usilika nezindwangu zoboya zingasetshenziswa.Okokuhlanza.
Isikhathi sokuthumela: Nov-12-2021